Château de la Violette Altesse Roussette de Savoie 2011
100% Altesse, a local varietal, also known as Roussette.
Tasting Notes: Dry wine, well balanced, with aromas of almonds and quince. On the palate the wine is soft and harmonious, with flavors of almonds and honey. Great mineral finish. Pairing: Enjoy it as an aperitif, white meat and crustaceans, fried fish and good cheese. Color: white Varietal: Altesse Bottle Volume (ml): 750 Appellation: Roussette de Savoie
Domaine de Beauvoir Chignin-Bergeron Vin de Savoie 2011
An 18 acres vineyard located on the village of Chignin, entirely planted with Roussanne, Â which is the only varietal authorized for the production of the AOC Chignin-Bergeron.
Tasting Notes: Beautiful yellow-gold color. Great minerality and intense aromas and flavors of white flowers and yellow fruits, first peach, followed by apricots. Color: white Varietal: Roussanne Bottle Volume (ml): 750 Appellation: Vin de Savoie
The vineyard is located in the village of Chignin, and is entirely planted with Jacquère, on a clayish limestone soil and exposed to the south.
Tasting Notes: The wine presents a very pale yellow color with a light green shade, revealing the minerality of the wine. On the palate, you get a complex mix of citrus and gunpowder. It is well-balanced and easy to drink. Pairing: Great with seafood, it matches perfectly with white fish.
Color: white Varietal: Jacquère Bottle Volume (ml): 750 Appellation: Vin de Savoie
100% Pinot Noir from vineyards located along Lake Le Bourget at an elevation of 1300ft.
Tasting Notes: The nose is a complex mix of red fruits and spices, while the palate is medium-bodied, lean and elegant. Consistent, it will enchant your senses. Aging up to 5 years will provide smoothness and softness. Pairing: It matches best with turkey, or beef filet, particularly when served with cranberry or black currant jam, or venison. Serve it at 57-64ºF. Color: red Varietal: Pinot Noir Bottle Volume (ml): 750 Appellation: Vin de Savoie
