Aged for a minimum of 6 months in stainless steel tanks.
Tasting Notes: Dry white. Golden color with fruity aromas, apple and peach. Velvety and round, with good acidity and minerality. Pairing: With starters, pasta and risotto with vegetables, white meat and fish. Great also with yogurt and cream sauces, soft cheeses and vegetables. Color: white Varietal: Trebbiano, Malvasia, Pulcenculo, Vermentino Bottle Volume (ml): 750 Appellation: Toscana Producer Website:http://www.ilgreppo.it/
Il Greppo Greppo Antico Vino Nobile di Montepulciano 2008
The vineyards are located on a round hill, 300m above sea level, with clay soil rich in potassium, yellow sands (tufa), shells and coral fossils. Green harvest in early summer. Aged for 3 years in both traditional barrels and French barriques.
Tasting Notes: Deep ruby red color with garnet reflections, ripe berry aroma, sweet tobacco, coffee and dark chocolate. Elegant, with silky tannins, refined finish of mineral notes and a touch of vanilla. Long and well balanced, with a round body. Pairing: Red meat, deer, wild boar and grilled pork. Ideal with home-made egg pasta with meat sauce. Color: red Varietal: Sangiovese Bottle Volume (ml): 375, 750 Appellation: Vino Nobile di Montepulciano Producer Website:http://www.ilgreppo.it/
Il Greppo Greppo Antico Rosso di Montepulciano 2008
Aged 8-12 months in small and large oak casks.
Tasting Notes: Brilliant red color. Full and soft with red berry notes, raisins and ripe fruits. The fruit flavors are sustained on the finish, ending mineral, with smooth tannins. Complex and elegant body. Pairing: Good match with a lot of typical Italian dishes, from mixed cold meats and medium dry cheeses, to T-bone steak (Fiorentina steak) and red meat in general. Great also with pasta, spicy food and owl. Color: red Varietal: Sangiovese Bottle Volume (ml): 750 Appellation: Rosso di Montepulciano Producer Website:http://www.ilgreppo.it/
Il Greppo Greppo Antico Greppino Rosso Toscana 2009
Malolactic fermentation. Aged a minimum of 6 months before bottling.
Tasting Notes: Purple and brilliant red color. Deep red fruit aromas mixed with herbal notes. Smooth tannins with a red berry fruit taste. Well balanced with good acidity; fresh and easy drinking. Pairing: Perfect with pasta, white and red meat, salami and white fish in tomato sauce. Color: red Varietal: 90% Sangiovese, 10% Canaiolo Nero and Colorino Bottle Volume (ml): 750 Appellation: Toscana Producer Website:http://www.ilgreppo.it/
